Brine freezer improves efficiency, revolutionizing seafood processing

With the introduction of brine freezers, the efficiency of seafood processing has been greatly improved. This cutting-edge technology will revolutionize the industry with its advanced features and unparalleled performance. The brine freezer consists of a brine control system, constant temperature container, high-strength floor, stainless steel conveyor, adjustable conveying speed and shell-and-tube heat exchanger.

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Sep 11,2023


Innovative cold room blast freezer revolutionizes freezer storage efficiency

Refrigeration is an important part of various industries, including fruit and vegetables, food processing, fish and seafood, meat, cold drink manufacturing and ice cream production. The need for effective freezing and storage solutions drove the development of the breakthrough cold room blast freezer. With a temperature range of approximately -15°C to -35°C, this advanced technology will redefine the way perishable goods are preserved and stored.

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Sep 11,2023


IQF Freezing Spiral Freezer: Revolutionizing Freezing of Seafood, Fish, Poultry and Meat

In the cold chain industry, IQF (Independently Quick Freezing) spiral freezers have become a game changer. This innovative technology offers numerous benefits to seafood, fish, poultry and meat processors, paving the way for significant development and growth in the industry. The IQF spiral freezer has the ability to process products independently, with an impressive capacity of up to 7 tons per hour.

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Oct 12,2023


Ice glazing machine: revolutionizing seafood preservation and quality

The seafood industry is constantly evolving, seeking new ways to improve the texture, protein content, water-holding capacity and overall quality of the product. In order to achieve this goal, the ice glazing machine emerged as a breakthrough solution. Designed primarily for glazing fillets, fish, shrimp and other seafood, the machine has the potential to transform the industry by reducing fishery product losses and improving its preservation.

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Oct 12,2023


Revealing the bright future of refrigeration compressor systems

The refrigeration industry continues to evolve and push the boundaries of cooling technology. One of the key developments in this field is the continued advancement of refrigeration compressor systems. Consisting of basic components such as refrigeration compressors, condensers, coolers and solenoid valves, as well as auxiliary components such as oil separators, liquid reservoirs, sight glasses, diaphragm hand valves and return air filters, these systems are expected to revolutionize the cooling system industry .

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Nov 11,2023


Choose a Plate Freezer to Fit Your Industrial Needs

The rapid freezing process is essential in the food industry to maintain the quality and freshness of food products. Plate freezers play a vital role in this process, offering different options for rapid freezing including industrial hydraulic plate freezers, mobile vertical plate freezers, marine freezers and horizontal contact plate freezers. There are several important factors that must be considered when choosing the right plate freezer for your specific industrial needs.

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Dec 12,2023


Selecting the Right Spiral Freezer for Food Processing

In the food processing industry, fast and efficient freezing is critical to maintaining the quality and safety of perishable products. When choosing the right spiral freezer to freeze seafood, fish, poultry and meat products, several key considerations can help businesses make an informed decision.

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Dec 12,2023


Choose the ideal freezer for efficient freezing and refrigeration

When selecting a cold chamber blast freezer for freezing and refrigeration, choosing the right equipment is critical to maintaining the quality and safety of perishable goods. With so many options available, there are several key factors that must be considered to ensure that the freezer chosen meets the specific needs of your business or operation.

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Jan 20,2024


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